1. Introduction and Purpise
2. Compare and contrast global nutritional deficiencies, such as iron deficiency anemia, niacin. vitamin A, vitamin B, iodine, and the zinc micronutient deficiencies
3. Relate the barriers to receiving mental health care as compared to physical health services, in both developed
and developing countries
4. Identify factors that result in client-centeref services that are culturally appropriate and building health and move an individual toward recovery
5. Based on the principles of toxicology – compare and contrast with examples what are sustainable and unsustainable
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